Apple Dumplings Recipe

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Emeril Lagasse on Food Network
Nutrition per serving    (USDA % daily values)
CAL
852
FAT
221%
CHOL
79%
SOD
22%

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Ingredients for 8 servings

3 cups flour

1/2 teaspoon nutmeg

1 1/2 cups shortening

1/2 cup sugar

1 cup hot water

1 egg beaten with 1 tablespoon white vinegar and enough water to fill 3/4 cup measurement

1 cup unsalted butter

4 Granny Smith apples- peeled, diced and tossed with the juice of 1/2 lemon

1 tablespoon cinnamon

Powdered sugar shaker

1 teaspoon lemon

1 teaspoon salt

1 tablespoon flour

3 tablespoons unsalted butter, softened

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