Deep Dish Peach Custard Pie

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Nutrition per serving    (USDA % daily values)
CAL
692
FAT
119%
CHOL
46%
SOD
24%

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Ingredients for 8 servings

1/2 teaspoon ground cinnamon

1/4 cup butter or margarine , melted

2 large eggs

1/3 cup chopped walnuts

1 dash ground nutmeg

1 (14 ounce) can sweetened condensed milk

1 unbaked 9-inch deep dish pie pastry (4-cup volume)

3 1/2 cups about 7 medium peeled pitted and sliced peaches

STREUSEL TOPPING

1/3 cup packed brown sugar

1/3 cup all-purpose flour

2 tablespoons butter or margarine , chilled

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