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Salmon Burgers!

Nutrition per serving    (USDA % daily values)
CAL
521
FAT
54%
CHOL
88%
SOD
30%

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Ingredients for 4 servings

1 tablespoon vegetable oil or canola oil

Burgers

1 small chipotle pepper

1 tablespoon Dijon mustard

Glaze

1/2 teaspoon white pepper

16 ounces fresh salmon steaks

1 1/2 tablespoons lime juice

1/8 cup light brown sugar , packed

salt and pepper

1/4 cup white wine vinegar

1 1/2 tablespoons soy sauce

1 green onion , finely chopped

1 1/2 cups pineapple juice

1/2 tablespoon honey

1/2 tablespoon ginger

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