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Recipe Details
Nutrition

Details

DF
LC

11 Ingredients

  • canola oil or vegetable oil
  • 2 small red onions, finely chopped
  • 3 to 4 cloves garlic, peeled and minced
  • 1 lemon, juiced
  • 1 cup brown sugar, packed
  • 1/2 cup cider vinegar
  • 1 cup ketchup
  • 2 Tbsps Worcestershire sauce
  • 1 Tbsp hot pepper sauce, to taste
  • 1/2 tsp chili powder
  • 2 racks baby back ribs, cut into 3-4 rib pieces

Preparation

Read recipe preparation at Crock Pot  

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