Low-Fat Buttermilk Bread Pudding With Strawberry Sauce

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
294
FAT
22%
CHOL
60%
SOD
27%

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Ingredients for 6 servings

3 extra-large eggs

1/3 cup sugar

1 1/2 cups low-fat buttermilk

1 1/2 cups nonfat milk

1 teaspoon vanilla extract

8 slices light buttermilk bread, cut into 1-inch pieces

Ground nutmeg

16 ounces unsweetened frozen strawberries, thawed

Lemon juice

Low-calorie sugar substitute

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