Espresso Creme Brulee

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
636
FAT
117%
CHOL
213%
SOD
4%

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Ingredients for 4 servings

1 1/4 cups heavy cream

1/3 cup whole milk

1/2 cup granulated sugar

4 ounces (1/2 cup) prepared espresso

1 vanilla bean, split lengthwise

7 large egg yolks

2 tablespoons turbinado or raw sugar

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