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Chips Ahoy! Ice Cream Cake

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Kraft Foods
Related tags
dessert fingerfood nut free vegetarian fathers day
Nutrition per serving    (USDA % daily values)
CAL
374
FAT
68%
CHOL
21%
SOD
16%

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Ingredients for 12 servings

1 pkg. (15.25 oz.) CHIPS AHOY! Cookies (39 cookies), divided

1/4 cup butter or margarine, melted

3/4 cup hot fudge ice cream topping, divided

3 cups vanilla ice cream, divided

3 cups chocolate ice cream, divided

3/4 cup thawed COOL WHIP Whipped Topping

7 maraschino cherries

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