Asian Beef-Crepe Rolls

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1 1/2 tablespoons fish sauce

1 tablespoon minced peeled fresh ginger

2 teaspoons sugar

1 (12-ounce) flank steak

1/4 cup chunky peanut butter

3 tablespoons fresh lime juice

2 tablespoons water

2 teaspoons fish sauce

1 teaspoon sugar

Remaining ingredients:

2 ounces uncooked rice sticks (rice flour noodles)

1 teaspoon vegetable oil

1 tablespoon fresh lime juice

1/2 teaspoon chile paste or crushed red pepper

10 small Boston lettuce leaves

10 Basic Crepes

1/2 cup shredded carrot

30 thinly cut slices seeded cucumber

30 mint leaves

30 cilantro sprigs

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