Sugar Snap Peas And Baby Carrots With Cauliflower-Leek Purée

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
60
FAT
4%
CHOL
0%
SOD
18%

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Ingredients for 8 servings

1 1/2 teaspoons olive oil

3/4 teaspoon salt

3/4 teaspoon sugar

1 1/4 pounds peeled baby carrots

1 1/4 pounds sugar snap peas, trimmed

Cauliflower-Leek Puree

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