Garlic And White Bean Dip Recipe

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Nutrition per serving    (USDA % daily values)
CAL
637
FAT
184%
CHOL
0%
SOD
40%

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Ingredients for 2 servings

1/2 teaspoon salt

1 teaspoon lemon juice

1 15-ounce can cannellini beans, rinsed

1/2 cup Roasted-Garlic Oil (see below)

1 1/2 cups chopped onion

1/2 cup Oil-Poached Garlic Puree (see below)

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