Pan-Fried Sole With Cucumber And Tomato Salsa

More from this source
Cooking Light

Comments

Add a comment

Ingredients

2 cups quartered cherry tomatoes

3/4 cup finely chopped cucumber

1/3 cup finely chopped yellow bell pepper

3 tablespoons chopped fresh basil

2 tablespoons capers

1 1/2 tablespoons finely chopped shallots

1 tablespoon balsamic vinegar

2 teaspoons grated lemon rind

1 teaspoon salt, divided

1/4 teaspoon freshly ground black pepper, divided

1 tablespoon olive oil

4 (6-ounce) sole fillets, skinned

You might also like

Almond-Crusted Sole
Sunset
Sole Piccata
Simply Recipes
Katie Lee's Sole Meunière Recipe
Food Republic
Poached Pacific Sole With Capers And Chives
Real Simple
Phyllo-Crusted Petrale Sole
Cook Taste Eat
Dover Sole With Herb Oil And Zucchini
Food52
Filet Of Sole With Brown Butter & Lemon And Sum...
Bijouxs
Sole With Almond And Wine Sauce
Real Simple
Sautéed Petrale Sole In Herb Butter Sauce
Simply Recipes
Gluten-Free Sesame-Crusted Sole With Baby Bok C...
The Dr. Oz Show