Grilled Stuffed Tuna Melts

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Betty Crocker
Nutrition per serving    (USDA % daily values)
CAL
414
FAT
50%
CHOL
34%
SOD
48%

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Ingredients for 2 servings

1 can (6 oz) tuna packed in water, drained

2 tablespoons finely chopped onion

2 tablespoons finely chopped green bell pepper

1 tablespoon finely chopped dill pickles

2 tablespoons creamy Dijon mustard

1/4 cup shredded Cheddar cheese (1 oz)

4 slices whole-grain bread

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