Buttermilk Beignets

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Fine Cooking


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1/4 tsp. salt

1/2 tsp.baking soda

Peanut oil for frying

2-1/2 Tbs. sugar

4 tsp. active dry yeast 

Confectioners’ sugar for serving, as much as you think you’ll need—then double that!

3/4 cup whole milk

3-1/2 cups bread flour plus extra for flouring work surface

1-1/2 cups buttermilk

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