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Cold Soba Salad Recipe

Nutrition per serving    (USDA % daily values)
CAL
1692
FAT
211%
CHOL
54%
SOD
203%

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Ingredients for 2 servings

Freshly ground black pepper

1 teaspoon minced ginger

1 pound soba noodles

2 teaspoons minced garlic

1/4 cup chopped green onions, (green part only)

2 chicken breast, boneless and skinless (about 6-ounces each)

2 tablespoons rice wine vinegar

1/2 cup chopped toasted peanuts

1 teaspoon chili paste

1 teaspoon sugar

1/4 cup smooth peanut butter

1/4 cup hoisin sauce

salt

3 tablespoons sesame oil

1/2 cup water

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