Chicken Sorrento

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Campbell's Kitchen
Nutrition per serving    (USDA % daily values)
CAL
710
FAT
40%
CHOL
104%
SOD
18%

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Ingredients for 4 servings

1 tablespoon vegetable oil

1 pound skinless, boneless chicken breast halves

1 jar (24 ounces) Prego® Veggie Smart® Chunky & Savory Italian Sauce

2 tablespoons balsamic vinegar

2 tablespoons chopped fresh basil leaves

3 cups penne pasta, cooked and drained (about 4 1/2 cups)

1/4 cup grated Parmesan cheese

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