Nyc Sizzling Soft Taco With Southwest Roasted Chicken And Corn Relish

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Details

15 Ingredients

• 1 3-4 lb chicken, cut into 8 pieces
• Salt and freshly ground black pepper
• 1 Tbsp chili powder, plus a pinch to season the flatbread
• 2 tsps cumin, plus a pinch to season the flatbread
• 2-3 Tbsps extra virgin olive oil (EVOO), divided, plus more for drizzling
• 2 cloves garlic, grated or minced
• 1/2 red onion, finely diced
• 1/2 red bell pepper, finely diced
• 1 box frozen corn kernels (10 ozs) or 2-3 ears fresh corn, kernels removed
• Juice of 1 lime
• 1 tomato, diced
• 2 scallions, finely sliced
• 4 pieces of whole grain flatbread or pita
• 2 cups shredded lettuce
• 1 cup shredded sharp cheddar cheese