Jalapeno Popper Dip

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
274
FAT
80%
CHOL
30%
SOD
29%

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Ingredients for 10 servings

16 ounces cream cheese , softened

1 cup mayonnaise

4 ounces jalapeno peppers, diced and drained

4 ounces green chilies , diced

1/2 cup parmesan cheese , shredded

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