Double-Berry Muffins

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
168
FAT
18%
CHOL
39%
SOD
14%

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Ingredients for 12 servings

1-1/2 cups flour

1/2 cup creamy wheat (enriched farina) hot cereal (1-min., 2-1/2-min. or 10-min. cook time), uncooked

1/2 cup sugar

1 Tbsp. CALUMET Baking Powder

1 tsp. ground cinnamon

1 container (6 oz.) raspberry nonfat yogurt

1 cup cholesterol-free egg product

1/4 cup fat-free milk

3 Tbsp. margarine, melted

3/4 cup blueberries

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