Cauliflower With Hazelnut Brown Butter

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Martha Stewart
Nutrition per serving    (USDA % daily values)
CAL
191
FAT
54%
CHOL
13%
SOD
3%

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Ingredients for 12 servings

1 cup hazelnuts (filberts)

3 small or 2 large heads cauliflower

10 tablespoons unsalted butter

2 tablespoons freshly squeezed lemon juice

2 tablespoons snipped chives

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