Smoked Duck And Sweet Corn Pozole Recipe

More from this source
Emeril Lagasse on Food Network

Comments

Add a comment

Ingredients

Cilantro sprigs, for garnish

2 cups cooked white hominy, rinsed and drained

1/4 cup chopped fresh cilantro leaves

1 cup diced tomatoes

1/2 cup finely chopped yellow squash

1 teaspoon ground cumin

1 pound smoked duck meat, diced into 1/2-inch pieces

4 to 6 tablespoons fresh lime juice

4 slices thick-cut bacon, cut into 1/4-inch strips

6 cups rich brown duck stock or chicken stock

1 tablespoon seeded and minced jalapenos

1/2 cup finely chopped carrot

Salt and freshly ground black pepper

1 tablespoon minced garlic

1/2 cup finely chopped zucchini

1 cup chopped yellow onions

2 cups blanched sweet corn

You might also like

Duck Pozole
Food.com
Irresistible Green Pozole
Yummy Supper
Pozole!
Cristina Ferrare
Pork And Chorizo Meatballs With Pozole Broth Re...
Food Republic
Chicken Posole Verde (Chicken Pozole Verde)
Homesick Texan
Pressure Cooker Pozole (Pork And Hominy Stew)
Skinny Taste
Chicken Pozole Recipe
Food Republic
Chicken Pozole
Simply Recipes
Cristina Cooks A Hearty Pozole
Cristina Ferrare
Chipotle Turkey Pozole
Simply Recipes