Piccata Sauce & Topping For White Fish

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
278
FAT
35%
CHOL
74%
SOD
29%

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Ingredients for 4 servings

1/2 cup parmesan cheese , grated

1 garlic clove , minced

1/2 cup dry white wine

2 tablespoons capers

1 tablespoon olive oil

3 tablespoons lemon juice

1 1/2 lbs white fish fillets, ie. sea bass, halibut

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