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Chocolate-Stuffed Easter French Toast

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Kitchen Wench
Related tags
brunch low carb vegetarian easter mothers' day breakfast
Nutrition per serving    (USDA % daily values)
CAL
835
FAT
176%
CHOL
116%
SOD
35%

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Ingredients for 4 servings

4 x hot cross buns

2 medium eggs

1/4 cup milk

2 tbsp caster sugar

2 tsp pure vanilla extract

1/4 cup dark chocolate chips

1/2 cup double cream, chilled

4 tbsp shaved dark chocolate

Hot cross bread and butter pudding

4 stale hot cross buns

1/2 cup milk

knob butter

1 tsp ground cinnamon

2 tbsp brown sugar

1 tsp pure vanilla extract

2 x eggs, lightly beaten

1 1/4 cup walnuts, roughly chopped

Icing sugar and cream

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