Bloody Mary

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Ingredients

1/4 cup (2 ounces) tomato juice

3 tablespoons (1 1/2 ounces) vodka

1 teaspoon Worcestershire sauce

3/4 teaspoon freshly grated horseradish

3 dashes hot pepper sauce, such as Tabasco

1 pinch salt

1 dash freshly ground black pepper

About 1 cup ice cubes

1/4 teaspoon fresh lemon juice

1 stalk celery

1 lemon wedge (optional)

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