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Lemon Cupcakes With A Raspberry Mint Glaze

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Feast on the Cheap
Related tags
dessert nut free vegetarian memorial day
Nutrition per serving    (USDA % daily values)
CAL
309
FAT
42%
CHOL
41%
SOD
17%

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Ingredients for 12 servings

1 1/2 cups all-purpose flour

1 tsp baking powder

1/2 tsp baking soda

1/8 tsp salt

1/2 cup unsalted butter, room temperature

1 cup granulated sugar

1 whole egg, room temperature

2 x egg whites, room temperature

1/2 cup low fat sour cream, room temperature

1 tsp pure vanilla extract

1/3 cup fresh-squeezed lemon juice

1 1/2 cup powdered sugar

1/2 cup low fat sour cream

1/2 tsp pure vanilla extract

1 tbsp mint, chopped finely

1/2 tsp raspberries

2 tbsp fresh-squeezed lemon juice

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