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Grilled Tuna Kabobs

1 fave
Nutrition per serving    (USDA % daily values)
CAL
385
FAT
27%
CHOL
0%
SOD
55%

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Ingredients for 4 servings

2 tablespoons extra virgin olive oil*

2 bell peppers, red or green, cut into chunks

1 large yellow onion, peeled and cut into chunks

Sea salt and freshly ground black pepper

2 lemons

1 (12-ounce) package frozen tuna steaks, thawed and cut into chunks*

1 cup peach mango salsa, divided*

1 cup (1/2 box) couscous, plain or whole wheat*

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