Meatball 'N Pasta Soup

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Kraft Foods
Nutrition per serving    (USDA % daily values)
CAL
243
FAT
20%
CHOL
33%
SOD
60%

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Ingredients for 6 servings

Meatballs

1/2 pound lean (90%) ground beef

1/4 cup seasoned dry bread crumbs

1 egg

1/2 teaspoon Italian seasoning

1 garlic clove, pressed

1/4 teaspoon salt

Soup

1 cup zucchini, chopped

1/2 cup onion, chopped

2 garlic cloves, pressed

2 cans (14 1/2 ounces each) beef broth

1 can (14 1/2 ounces) diced tomatoes, undrained

1 can (11 ounces) pork and beans in tomato sauce, undrained

3/4 cup elbow macaroni

1 teaspoon Italian seasoning

1/2 cup (2 ounces) freshly grated parmesan cheese

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