Guajillo And Tomatillo Salsa

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
123
FAT
9%
CHOL
0%
SOD
1%

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Ingredients for 1 serving

3 dried large guajillo or New Mexico chiles (3/4 ounce total), wiped clean, stemmed, and seeded

1 dried chile de árbol (1/8 ounce), wiped clean, stemmed, and seeded

1/2 pound fresh tomatillos, husked and rinsed

1/4 cup chopped white onion

1 large garlic clove, chopped

1 tablespoon fresh orange juice

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