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Bourbon And Brown Sugar Flank Steak With Garlic-Chive Mashed Potatoes

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Ingredients

1/4 cup packed dark brown sugar

1/4 cup minced green onions

1/4 cup bourbon

1/4 cup low-sodium soy sauce

1/4 cup dijon mustard

1/2 teaspoon freshly ground black pepper

1/4 teaspoon worcestershire sauce

1 (2-pound) flank steak, trimmed

cooking spray

1/2 teaspoon cornstarch

3 pounds small red potatoes

6 garlic cloves, peeled

1/2 cup reduced-fat sour cream

1/3 cup 2% reduced-fat milk

2 1/2 tablespoons butter

1 teaspoon salt

1/4 teaspoon freshly ground black pepper

1/4 cup chopped fresh chives

Garnish:

8 fresh chives, cut into 1-inch pieces

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