Spaghetti Skillet Supper

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Land O Lakes


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2 cups water

1 (14-ounce) jar pasta sauce

1 (7-ounce) package spaghetti, broken in half

11 ounces (about 20) frozen pre-cooked meatballs

4 ounces (1 cup) LAND O LAKESĀ® Monterey Jack Cheese, shredded

2 tablespoons chopped fresh parsley

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