Herb Poached Chicken With Zucchini & Carrots

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HuffPost Taste
Nutrition per serving    (USDA % daily values)
CAL
248
FAT
18%
CHOL
54%
SOD
16%

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Ingredients for 4 servings

1 1/2 lb. skinless, boneless chicken breasts (about 4)

2 pieces star anise

1 cinnamon stick

1 tbsp. chopped fresh rosemary leaves

1 medium zucchini , cut in half lengthwise and sliced (about 1 1/2 cups)

1 tbsp. chopped fresh parsley

1 tbsp. chopped fresh thyme leaves

1 tbsp. chopped fresh tarragon leaves

4 cups Swanson

2 large carrots , cut in half and sliced (about 1 1/2 cups)

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