Avocado And Yogurt Dip With Jalapeño And Cilantro

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
630
FAT
147%
CHOL
32%
SOD
16%

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Ingredients for 1 serving

1 16-ounce container plain nonfat yogurt (scant 2 cups)

1 teaspoon ground cumin

1 large avocado, peeled, halved, pitted, coarsely chopped

4 tablespoons chopped fresh cilantro

2 teaspoons minced jalapeño

1 small garlic clove, minced

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