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Rosemary Lemon Rhubarb Spritzer

7 faves
Nutrition per serving    (USDA % daily values)
CAL
439
FAT
3%
CHOL
0%
SOD
1%

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Ingredients for 3 servings

1 pound rhubarb, cleaned, cut crosswise into 1/2-inch slices

2 cups water

1 1/2 cups sugar

3 Tbsp chopped fresh rosemary leaves

1/2 cup lemon juice

soda water or carbonated water

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