Eggnog Pound Cake

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Ingredients

1 teaspoon butter or margarine

1/2 cup whipping cream, whipped

1/2 cup butter or margarine, softened

1 cup milk

1/4 teaspoon salt

1 teaspoon vanilla extract

1/2 teaspoon ground nutmeg

1 egg yolk, lightly beaten

1/4 cup sugar

3 eggs

1 tablespoon cornstarch

1 (18.25 ounce) package yellow cake mix

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