Sweet-And-Sour Baked Chicken With Carrots

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CanadianLiving

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Ingredients

2 onions

4 carrots

2 sweet green peppers

6 chicken legs , (4 lb/2 kg)

1/4 cup all-purpose flour

1/2 tsp each salt and pepper

2 tbsp vegetable oil

1/2 cup orange juice

1/4 cup liquid honey

1/4 cup soy sauce

1/4 cup tomato paste

1 tbsp cornstarch

3 cloves garlic , minced

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