Linguine With Shrimp, Tomatoes, And Feta Sabraw

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Epicurious
Nutrition per serving    (USDA % daily values)
CAL
834
FAT
94%
CHOL
96%
SOD
86%

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Ingredients for 4 servings

1 pound medium shrimp (about 40)

2 pints vine-ripened cherry tomatoes

4 large garlic cloves

1 bunch scallions

1/4 cup extra-virgin olive oil

1/2 cup finely chopped fresh basil leaves

1 1/2 cups crumbled feta (about 6 ounces)

1 pound dried linguine

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