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Gluten-Free Shortbread

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Celiac Teen
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dessert gluten free vegetarian mothers' day british irish

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Ingredients

1/3 cup millet flour

1/4 cup sorghum flour

1/3 cup sweet rice flour

1/2 cup cornstarch

1/2 cup Icing sugar

1 tsp xanthan gum

3/4 cup butter (salted), softened

sugar, optional

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