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Grilled Steak And Pepper Sandwiches


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1 tbsp vegetable oil

1 onion , sliced

2 small sweet red peppers , sliced

1/2 tsp each dried basil , salt and pepper

1 beef top sirloin grilling steak , 3/4 inch thick (about 1 lb/500 g)

4 crusty Italian buns

1/4 cup horseradish mayonnaise

1 cup arugula

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