Calssic Cookbooks: Elizabeth David's Ratatouille

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Serious Eats
Nutrition per serving    (USDA % daily values)
CAL
245
FAT
7%
CHOL
0%
SOD
2%

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Ingredients for 2 servings

2 x onions

Olive oil

2 x eggplants (I used about 1 1/2 pounds eggplant)

2 x large red bell peppers

4 x ripe tomatoes

2 x cloves garlic

A dozen coriander seeds

Parsley or basil

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