Lemon Lavender Avocado Loaf

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Nutrition per serving    (USDA % daily values)
CAL
239
FAT
30%
CHOL
25%
SOD
28%

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Ingredients for 18 servings

1 3/4 cups white sugar

1/2 cup butter, softened

3/4 cup milk

1 1/2 cups mashed avocado

2 2/3 cups all-purpose flour

2 tablespoons dried lavender

1 tablespoon grated lemon zest

3/4 teaspoon salt

3 eggs

2 tablespoons lemon juice

1 teaspoon baking powder

1 1/2 teaspoons baking soda

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