Cream Caramel Cake

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
847
FAT
74%
CHOL
65%
SOD
48%

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Ingredients for 12 servings

1 cup buttermilk

1/8 teaspoon salt

1 cup butter

2 teaspoons vanilla extract

8 cups powdered sugar , separated

5 large eggs , separated

2 tablespoons vanilla

3 cups cake flour , sifted

2 1/2 cups sugar

1 teaspoon baking soda

6 tablespoons total mocha syrup or coffee liqueur or irish cream

Frosting

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