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The Best Chocolate Chip Cookies

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Scharffen Berger
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Ingredients

2 cups all-purpose flour

1 teaspoon baking soda

1 teaspoon salt

12 tablespoons (1-1/2 ssticks) unsalted butter, softened

1 cup packed light or dark brown sugar

3/4 cup granulated sugar

2 large eggs, at room temperature

1 teaspoon vanilla extract

1-1/4 cup semisweet chocolate chunks (approximately 8 ounces), try either our 62% Cacao Semisweet or our 70% Cacao Bittersweet

3/4 cup coarsely chopped toasted nuts (your favorite), optional

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