Kaju Katli Revisited (Vegan And Glutenfree Cashew Thins And Truffles) For Diwali

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Indian Simmer


Totally loved them.... Simply amazing.....
Sushma Kamath   •  20 Jun   •  Report
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1/2 pounds dried cashews (soaked in water overnight)

1 cup sugar (I like it mildly sweet, you can increase the amount of sugar if you like it sweeter)

1 tbsp ghee (clarified butter) (add a vegan substitute for ghee like margarine for a vegan version)

Powdered sugar for dusting (optional)

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