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Grilled Oysters With Spicy Tarragon Butter

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main-dish low carb nut free memorial day dinner

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Ingredients

2 sticks (1/2 pound) unsalted butter, softened

3 tablespoons chopped tarragon

2 tablespoons hot sauce

1/2 teaspoon kosher salt

1/4 teaspoon freshly ground pepper

3 dozen medium to large oysters, such as Gulf Coast or Bluepoint

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