Pkhali (Spinach And Walnut Salad)

By Saveur
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Saveur
Nutrition per serving    (USDA % daily values)
CAL
220
FAT
66%
CHOL
0%
SOD
4%

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Ingredients for 4 servings

Kosher salt and freshly ground black pepper, to taste

1 ½ lb. baby spinach

1 ½ cups toasted walnuts

½ cup roughly chopped cilantro

½ cup roughly chopped parsley

1 tsp. hot paprika

½ tsp. ground turmeric

½ tsp. ground fenugreek

3 tbsp. olive oil

2 tbsp. red wine vinegar

2 cloves garlic, roughly chopped

1 small yellow onion, roughly chopped

Pomegranate seeds, for garnish

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