Lime Chipotle Shrimp Tacos

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1 pound raw shrimp; peeled and deveined (I used 26/30)

6 ounces Saucy Mama Lime Chipotle Marinade (1/2 bottle)

6 soft taco shells

1/3 cup crumbled feta cheese for garnish

cilantro; chopped for garnish

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