Coq Au Vin

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Food.com
Nutrition per serving    (USDA % daily values)
CAL
289
FAT
21%
CHOL
38%
SOD
19%

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Ingredients for 4 servings

1 lb chicken breast , cut into strips

2 cups white zinfandel wine

1-2 teaspoon olive oil

1 chicken bouillon cube

1 teaspoon dried rosemary

1 (14 ounce) can cambell's cream of chicken soup

1-2 garlic cloves

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