Honey Mustard-Glazed Chicken Wings

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Serious Eats


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1/2 cup honey mustard

1/4 cup plus 3 tablespoons extra-virgin olive oil

1 tablespoon dried tarragon, crushed

1/2 teaspoon freshly ground pepper, plus more for seasoning

16 chicken wings (about 3 3/4 pounds)

Kosher or sea salt

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