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Grilled Corn On The Cob With Ancho Orange Mayonnaise

Nutrition per serving    (USDA % daily values)
CAL
213
FAT
42%
CHOL
6%
SOD
12%

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Ingredients for 8 servings

1/2 cup mayonnaise

1/2 teaspoon grated orange peel

1 teaspoon fresh orange juice

1 teaspoon McCormick® Gourmet Collection Chile Pepper, Ancho

1/4 teaspoon Lawry's® garlic salt with Parsley

8 ears fresh sweet corn

1/2 cup crumbled Cotija cheese

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