Pimm’s Cup

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Glam Gourmand


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1 x 3-inch piece English cucumber, cut into 1/2-inch slices, plus 2 spears (for garnish)

3/4 cup Pimm’s No. 1

3 tbsp fresh Meyer lemon juice or regular lemon juice

1/2 tsp sugar

Ice cubes

2 sprigs each fresh rosemary, thyme, and mint

2 x lemon slices

2 x fresh strawberries, halved

Ginger beer, chilled

2 x rhubarb stalks (for garnish)

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