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Horseradish Baked Salmon

2 faves
Nutrition per serving    (USDA % daily values)
CAL
617
FAT
56%
CHOL
110%
SOD
11%

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Ingredients for 4 servings

2.0 tbsp horseradish sauce

2 slices bread , crusts removed

4 thin skinless salmon steaks, about 140g/5oz each

1 small savoy cabbage , shredded

2 rounded tbsp 0% Greek yogurt

2.0 tsp chopped thyme or 1 tsp dried

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